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Caraway Pork Chops
AccuChef v6.31 from SIVART Software
C:\Common Files\Recipes\Pork\Pork.RWZ - AccuChef v6.6 © 1996-2004 SIVART
Yield: 6 Servings Preparation Time:
| 2 Med Onions, thinly sliced |
2 Tsp Caraway Seeds |
| 3 Apples, peeled & thin sliced |
6 Pork Chops, (1/2") |
| 2 Tbl Honey |
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Garlic salt and pepper Dijon Mustard Preheat oven to 350 deg F. Layer onions and apples in the bottom of a shallow baking dish. Drizzle honey on top and sprinkle with 1 teaspoon caraway seeds. Prepare chops by sprinkling them with garlic salt and pepper and spreading mustard on them. Place chops on apples and sprinkle with remaining 1 teaspoon caraway seeds. Cover and bake 1 hour.
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