1 20 oz. Apple Pie Filling	1 Dash of cinnamon
1 Tbl Butter	1 Cup Prepared biscuit mix
1 Tsp Lemon juice	1/3 Cup Milk

Pour apple pie filling into a 9-inch pie plate. Dot
with butter;sprinkle with lemon juice and cinnamon.
Place in 400 oven for about 10 minutes, or until
mixture is hot and bubbly. Meanwhile combine biscuit
mix and 2 tablespoons soft butter, stir in milk. Drop
by spoonful on hot apple mixture. Continue baking
20-25 minutes or until biscuits are done. Serve warm
with cream.