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Chow Mein Casserole
AccuChef v6.31 from SIVART Software
C:\Common Files\Recipes\Chicken\Chicken.RWZ - AccuChef v6.6 © 1996-2004 SIVART
Yield: 4 Servings Preparation Time:
| 1 Lb Beef, lean ground |
10 1/2 Oz Soup, chicken with rice |
| 3/4 Cup Celery, chopped |
4 Oz Mushrooms |
| 3/4 Cup Onion, chopped |
1 Tbl Sugar, brown |
| 1 1/4 Cup Water, boiling |
2 Tsp Soy sauce |
| 1/2 Cup Rice, uncooked |
1 Tsp Margarine (or butter) |
| 1/2 Tsp Salt |
1 1/2 Cup Chow mein noodles |
Cook and stir hamburger, celery and onion until hamburger is light brown, then drain. Pour water on rice and add salt in greased 2 qt. casserole. Stir in hamburger, soup, mushrooms, sugar, soy sauce and margarine. Cover and cook in 350F oven for 30 minutes; stir. Cook uncovered for 30 minutes longer. Stir in noodles, serve immediately. Note: Water chestnuts and/or bamboo shoots may be added if desired.
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