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Sourdough Pizza Shells
AccuChef v6.31 from SIVART Software
C:\Common Files\Recipes\Bread\Bread.RWZ - AccuChef v6.6 © 1996-2004 SIVART
Yield: 4 Servings Preparation Time:
| 1 Cup Sourdough Starter |
1 Tsp Salt |
| 1 Tbl Shortening, Melted |
1 Cup Flour |
Mix ingredients, working in the flour until you have a soft dough. Roll out into a flat shape. Dash oil over a dough sheet and place dough on it. Bake about 5 minutes. It doesn't take long, so watch carefully. Have pizza sauce and topping ready and make pizza as usual. Then bake as usual.
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