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Irish Bread
AccuChef v6.31 from SIVART Software
C:\Common Files\Recipes\Bread\Bread.RWZ - AccuChef v6.6 © 1996-2004 SIVART
Yield: 1 Servings Preparation Time:
| 1/4 Lb Butter |
1/2 Cup Sugar |
| 2 Eggs |
2 1/2 Cup Flour |
| 2 1/2 Tsp Baking powder |
1/4 Tsp Salt |
| 1 Cup Milk |
1 Cup Raisins |
Cream butter and sugar. Mix flour, salt, baking powder, and add to butter mixture alternately with milk. Add raisins. Pour into 8" X 8" pan. Bake at 350 degrees one hour. Mrs. Bernard Mahon
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